12 December 2024
Restaurant consultants help hospitality businesses to succeed. They aim to provide specialist knowledge and expertise to help your restaurant to thrive. But are they worth it, do they represent value…
11 December 2024
You’re unlikely to walk into a chippy and be able to choose from cod, haddock, plaice and a great white shark. That isn’t to say that chip shops across the UK aren’t selling shark meat. How are…
11 December 2024
Looking for somewhere to eat in Barnet? We've got you covered with our extensive guide into Barnet restaurants
10 December 2024
EPOS machines are used by restaurants to process payments and manage stock levels. They are the modern replacement for traditional cash registers. On the market today are a wide selection of different…
25 November 2024
The UK is blessed with some of the freshest and highest quality fish anywhere in the world. There are coastal communities dotted around the country, from Grimsby to Whitby, Kingston upon Hull to…
11 November 2024
This post will help you to fully understand what a Full Repairing and Insurance Lease is, how it could be applicable to you and the pros & cons of such an agreement for commercial tenants tied in with…
31 October 2024
Here's what your restaurant needs to know about the Food Standards Act 1999