Montagu’s Mews at The Royal Crescent Hotel & Spa

Montagu’s Mews is a new bar and dining experience at The Royal Crescent Hotel & Spa. Expect fresh, local ingredients, inspired style and flawless service. Relax and treat yourself to special moments that become lasting memories.

Head Chef Martin Blake and team cook the best in locally sourced, contemporary dining. From breakfast to afternoon tea, every meal is be served with knowledge and passion by a team that understands the value of exceptional service.

The glamorous bar offers crafted local botanicals, small batch spirits and imaginatively curated wines and cocktails.

A newly created outdoor terrace allows our guests to enjoy dining outside even if the barometer drops, there’s no finer spot for a summer sundowner.